
African Garden Egg (African Eggplant / Solanum species)
Aug 28
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27 august 2025
African Garden Egg (African Eggplant / Solanum species) — sometimes also called bitter tomato, Ethiopian eggplant, or garden egg. 🌱🍆
Here’s some information about it:
✅ What it is
• It’s a type of eggplant, but smaller and rounder than the purple variety.
• It can be white, green, yellow, or striped, depending on the variety.
• Very common in African and Asian cooking.
🌿 Nutrition
• Low in calories and high in fiber.
• Contains vitamins A, B, and C.
• Rich in minerals like calcium, potassium, and iron.
• Good for digestion and heart health.
🍲 Cooking & Uses
• Can be eaten raw (though slightly bitter).
• Often boiled, steamed, or fried.
• Used in stews, curries, and sauces.
• In some cultures, it’s also eaten fresh with groundnut paste.Nothing beats the taste of homegrown food! 💚










